The financial burden on Pakistani households is intensifying as inflation continues its upward trajectory.
The Federal Bureau of Statistics (FBS) released its latest report, revealing a 0.3% increase in inflation last week, pushing the annual rate to a staggering 17.96%.
The report highlights a significant rise in the prices of 23 essential commodities, while 7 items saw a decrease in their rates.
The kitchen table has emerged as a primary battleground in this price war. Onions, a staple in Pakistani cuisine, saw a shocking Rs 36 increase per kilogram in just one week. Garlic prices also climbed by Rs 16 per kilogram, adding further strain on household budgets.
Eggs, another essential protein source, became more expensive by a hefty Rs 11.17 per dozen. The cost of cooking gas also skyrocketed, with a domestic LPG cylinder price surging by a substantial amount.
To add insult to injury, the price of dal mash climbed by five and a half rupees, while live chicken became pricier by Rs 2.36.
While the overall picture is bleak, there was some minor relief on certain fronts. Tomatoes experienced a welcome price drop of Rs 27.23 per kilogram. Additionally, a 20-kilogram bag of flour became cheaper by Rs 26.57.
However, these decreases were overshadowed by the overall inflationary trend, providing little solace to consumers grappling with rising costs.
