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Video: Winters revive Peshawar’s love for Chapli Kebabs

People throng dhabas to devour the dish

SAMAA | - Posted: Nov 16, 2020 | Last Updated: 1 year ago
SAMAA |
Posted: Nov 16, 2020 | Last Updated: 1 year ago

Peshawar residents throng restaurants and dhabas after first rain of the winter season to have some scrumptious Chapli Kebabs.

Restaurant owners say that dish is in high demand throughout winters. Chapli Kebabs are made using meat, egg, coriander, tomato, chilli and masalas.

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