Tuesday, August 20, 2019 | 18 Zilhaj, 1440 | BETA
PM Khan explains Pakistan’s stance on Kashmir to Trump
Hasan Ali celebrates his mehndi in Dubai
Priyanka isn’t a patriot, she is a nationalist: Ayesha Malik
Scuffle breaks out between MQM-P workers, local representatives in Karachi
Eid online food festival: Chilli beef filling pie
August 14, 2019
The food festival is presented by Ariel, powered by Knorr and Lemon Max
As part of SAMAA digital and Tastemate’s Eid online food festival, we bring you Chilly beef filling pie recipe. The food festival is presented by Ariel, powered by Knorr and Lemon Max
Potatoes - ½ KG
Butter - 1 tbsp
Egg yolk - 1
Salt – to taste
Black pepper powder - 1 tsp
Milk - ½ cup
Cheddar cheese - ¼ cup
Oil - ½ cup
Garlic (chopped) - ½ tbsp
Onion (chopped) - 1 medium
Mince meat (beef) 750 grams
Salt – to taste
Black pepper powder – 1 tsp
Tomato paste – 2 tbsp
Capsicum (chopped) - 1 medium
Carrot (chopped) - 1 medium
All purpose flour - 1 tbsp
Thyme (To sprinkle)
Add butter, cheddar cheese, milk, egg yolk, salt & black pepper.
Mix well all the ingredients.
In a pan, add oil, garlic & onions & sauté until translucent
Add minced meat, salt & pepper & cook for 5 minutes
Add tomato paste, capsicum, carrots & cook until tender.
Add all-purpose flour & bring to a simmer until mixture thickens.
Transfer into a baking dish.
Spread potato mixture.
7. Bake for 20-25 minutes in pre heated oven at 400F (200C).
Tell us what you think:
Your email address will not be published.
food festival, eidul adha, eid-ul-azha, eid food, Beef pie, beef recipe, pie recipes, yummy recipes, chilli pie, chilli bef pie recipe,
Life and Style
Copyright © 2019 SAMAA TV. All Rights Reserved.