As part of SAMAA digital and Tastemate’s Eid online food festival, we bring you Chilly beef filling pie recipe. The food festival is presented by Ariel, powered by Knorr and Lemon MaxRECIPE IngredientsPotatoes - ½ KGButter - 1 tbspEgg yolk - 1Salt – to tasteBlack pepper powder - 1 tspMilk - ½ cupCheddar cheese - ¼ cupOil - ½ cupGarlic (chopped) - ½ tbspOnion (chopped) - 1 mediumMince meat (beef) 750 gramsSalt – to tasteBlack pepper powder – 1 tspTomato paste – 2 tbspCapsicum (chopped) - 1 mediumCarrot (chopped) - 1 mediumAll purpose flour - 1 tbspThyme (To sprinkle)Preparation Mashed potatoes:
Add butter, cheddar cheese, milk, egg yolk, salt & black pepper.
Mix well all the ingredients.
In a pan, add oil, garlic & onions & sauté until translucent
Add minced meat, salt & pepper & cook for 5 minutes
Add tomato paste, capsicum, carrots & cook until tender.
Add all-purpose flour & bring to a simmer until mixture thickens.
Transfer into a baking dish.
Spread potato mixture.
7. Bake for 20-25 minutes in pre heated oven at 400F (200C).