Kasur’s residents spent the cold weekend enjoying freshly prepared hot and crispy fish across the city.
According to details on Saturday, the streets of Kasur were filled with the aroma of local flavours. Every dish in the city carries its own identity, but when it comes to fish, Kasur’s taste stands above the rest. With the arrival of winter, Kasur’s fish becomes the first choice not only for local residents but also for food lovers travelling from distant areas.
Whether it is Kasur’s falooda or andarasa, the city remains ahead when it comes to taste. However, Kasur’s fish holds a distinct place of its own. It is commonly said that a visit to Kasur remains incomplete without tasting its fish.
Kasur is known for many reasons, but in the world of flavour, the city’s fish has no equal.
